Can we let you into a sweet potato secret? February 22nd is one of our favourite days of the year. Cook a Sweet Potato Day holds a special place in our hearts (and stomachs). In the households of the Quattro staff, these delicious orange spuds are the most popular food, and we’ve concocted our very… Read More
Quattro leans into Fat Thursday
We love Pancake Tuesday and we’re big supporters of National Pound Cake Day and World Nutella Day – yes, they are real – ask Google! We embrace all food-themed days at Quattro, and this month there was an exciting sweet entry in our calendar. 8th February was Fat Thursday – a whole 24 hours celebrating… Read More
Team Quattro’s New Years resolutions
It’s that time again. We’re halfway through January and we’re all thinking about what the year ahead holds for us, and how we can improve our lives in small but important ways. What’s the chat around your office these days? Is everyone talking about the ‘new you’? At Quattro HQ we’re busy planning our own… Read More
Quattro marks Food Diversity Day
Bring on January 13th – the UK’s first ever Food Diversity Day! This is a new initiative celebrating our country’s most endangered foods. The initiative is the brainchild of Radio 4’s Food Programme presenter and author of Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them, Dan Saladino. Diversity is… Read More
Bringing joy to Dry January!
‘Tis the season to…. Abstain! We know it and we’re ready! Is your body crying out for a detox? Ours is! After weeks of indulgence, many people use January as an excuse to cleanse by staying away from alcohol, fatty and sugary foods and making health a priority. Non-alcoholic drink alternatives to liven up Dry… Read More
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