Every year on the second Saturday of May, the World Fair Trade Organisation celebrates World Fair Trade Day to raise awareness of the Fair Trade business and how it promotes social and economic justice, changing lives and improving communities globally. At Quattro Foods we support Fair Trade wherever we can and we’re delighted to help… Read More
Going dough crazy for Sourdough Bread Day
It’s no April fool! On 1st April we celebrated National Sourdough Bread Day, in honour of one of the world’s oldest leavened breads. This popular annual event honours the long history of the crusty loaf, with its chewy bite and unique flavour. Is sourdough really from San Fran? History buffs pay attention! Our favourite loaf… Read More
Quattro marks World Health Day
Every year on April 7th, World Health Day is celebrated globally to mark the anniversary of the founding of the World Health Organization in 1948, each year with a different health-centric focus. What is World Health Day? It’s that time of year again, when we embrace the week dedicated in its entirety to food that… Read More
Quattro hopped to it this Easter!
The Easter weekend has barely passed, having brought the promise of time off, fun and chocolate galore – and didn’t we deserve it? After months of long nights and rainy days, we’re finally being treated to the sound of birds chirping and of course, the promise of a guilt-free long weekend filled with chocolatey cheer…. Read More
Quattro celebrates World Idli Day
Happy World Idli Day! Join us in the colourful and flavoursome celebrations marking this delicious South Indian staple – one of the most popular breakfast dishes throughout India, now making a well-deserved name for itself across the world. Soft, warm, fluffy, and comforting, an idli is like a pillow – a steamed and puffed up… Read More
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