They called it Freedom Day, and indeed July 19th opened many doors for us and our fellow Brits. We are all fed up of navigating this pandemic, but this little hint of freedom, and a return to the office for many, has brought with it a rethinking of how we spend our day. There are… Read More
World Garlic Day
Forget Mother’s Day. What’s Father’s Day? And Valentine’s Day? Pah…so last year…. April 19th is the day we’ve all been waiting for with baited breath – it’s World Garlic Day! Facing the jealous wrath of its cousins the onion, shallot, leek and chive, who can only dream of having a whole day named after them,… Read More
Quattro Foods’ Full Ambient Range
Ambient. A dictionary will tell you it’s an aspect of the environment that completely surrounds you, like the glow of the sun or the flavours of the food you’re consuming. And that’s exactly how we’ve designed our ambient range. We want our food products to permeate our customers’ meals with full flavours and zesty aromas,… Read More
Quattro Food’s delicious ready to use sauces
At Quattro Foods, our classically trained chefs are constantly testing and creating new products for different cuisines every day and as you can imagine, the hallways at our Portsmouth factory are always filled with tasty aromas! One aspect of our regular food production is the manufacture of ready to use (RTU) sauces. We supply the… Read More
View Quattro Foods ambient chef’s ingredient range
At Quattro Foods based in Portsmouth, Hampshire, our team produce high quality products and ingredients designed to reduce your preparation time in the kitchen. A great example of this is our Ambient Range, specifically designed by our chefs to have a longer shelf life. Garlic Puree is a popular ambient food in the range, which… Read More