October 20th is a big day here at Quattro HQ. Here’s what resident chef Tony had to say to mark the momentous International Chefs Day. It’s been a marathon 18 months but the food sector is getting back on its feet as hospitality reopens. How have you and other chefs had to adapt throughout the pandemic? We’ve adapted… Read More
Developed by chefs for chefs, Quattro produces ultimate taste and convenient bespoke food products, with no compromise on quality
Quattro Foods leads the way in the production and supply of ready to use products to the retail and wholesale food industry. From individual restaurants to global high street brands, from the NHS to the UN and the army and from schools and colleges to food service providers, Quattro chefs develop and create everything our… Read More