Fancy spicing up your menu? National Curry Week was celebrated between the 3th and 9th October, giving us the perfect chance to add a little heat to our pan as we honoured the nation’s favourite cuisine. We love it when things get steamy in the Quattro kitchen. From curry pastes to sauces and condiments, we’ve… Read More
Quattro celebrates National Curry Week
Get your taste buds primed for the spiciest, sweetest and tastiest week in the culinary calendar. It’s the 22nd National Curry Week and the Quattro kitchens are gearing up for an intense session of delectable international cooking to highlight our delicious and authentic curry sauces and pastes. Our own kitchen recipes, designed for every customer’s individual… Read More
Discover our range of ready to use curry sauces
Open a jar of authentic curry sauce, pour over your meat, vegetables or fish and serve a meal fit for a king. Can it be as simple as that? We believe it can. As afficionados of flavour, masters of texture and gurus of taste, the Quattro Foods chefs have created a range of ready to… Read More
New Term, New Menu
August? Did someone say August?? Didn’t we just sit/cheer/shout/cry our way through sports day and prize giving? Didn’t we just bankrupt ourselves on end of term teachers’ presents? Can it already be time to head back to the queues in the John Lewis school shoe department? Is it already necessary to go through the uniforms… Read More