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14th June 2024

Plant based or vegan – what’s the difference?

bowls of vegan and plant based soups sauces

Plant-based or vegan? What’s the difference? In our world of ever-evolving food preferences, millions of people around the globe are shunning meat products and embracing the complex concepts of plant-based and vegan diets. We know they both involve avoiding eating meat, but what’s the real difference between the two? Plant-based and vegan are commonly believed… Read More

Filed Under: News Articles Tagged With: bespoke food production, Food Manufacturing, healthy eating, menu development, plant based, Vegan, vegan recipes, vegan sauces

21st September 2021

Quattro supports Organic September

Farmer with a crate of home grown vegetables

It’s another month with a name! We love a month with a name. Especially a name that speaks to us so directly. What is Organic September? It’s our focus in a nutshell. We love organic food. We love consuming it and we love using it to create some of our food products. We know it’s… Read More

Filed Under: News Articles Tagged With: bespoke foods supplier, covid19, organic, organic foods, organic produce, organic september, organic supplier, plant based, soil association

28th August 2020

Vegan picks for Summer

Happy woman holding burger and drink in summer street

Veganism is on the rise. It’s healthy, ethical and works towards reversing the environmental damage we humans have unleashed by mass-producing meat for our own consumption for decades. As awareness of these issues has grown, the popularity of plant-based diets has resulted in one of the fastest growing sectors in the culinary world. The more… Read More

Filed Under: News Articles Tagged With: plant based, plant based diet, plant based foods, Vegan, veganism

24th August 2019

Is 2019 the year plant based diets go mainstream?

plant based vegan

As various food trends emerge and disappear, veganism has firmly placed its stake on the world’s gastro-map and has made it clear that it’s here to stay. A prominent international culinary movement and ideology, veganism is the diet of choice for those who shun all animal products including meat, fish and dairy. For those who… Read More

Filed Under: News Articles Tagged With: plant based, Vegan, veganism

Recent Posts

  • Quattro celebrates Vegetarian Week
  • Plant based or vegan – what’s the difference?
  • Are pizza ovens the next big thing for outdoor eating?
  • Quattro marks Allergy Awareness Week
  • Celebrating International Hamburger Day
  • Quattro celebrates World Fair Trade Day
  • Going dough crazy for Sourdough Bread Day
  • Quattro marks World Health Day
  • Quattro hopped to it this Easter!
  • Quattro celebrates World Idli Day
  • Quattro welcomes seasonal fruit and veg
  • Happy British Pie Week, love Quattro
  • Quattro Celebrates Cook a Sweet Potato Day!
  • Quattro leans into Fat Thursday
  • Team Quattro’s New Years resolutions
  • Quattro marks Food Diversity Day
  • Bringing joy to Dry January!
  • Quattro celebrates warming winter fare for Slow Cooking Month
  • Christmas across the world
  • Quattro celebrates Gravy Day

CONTACT

  • Quattro Foods Ltd
  • 8 The Nelson Centre
  • Portfield Road
  • Portsmouth
  • Hampshire
  • PO3 5SF
T: +44 (0)23 9262 0020 T: +44 (0)23 9262 0021 E: info@quattrofoods.co.uk

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