The food manufacturing process
Quattro’s bespoke food development service is the product of professional expertise, creative talent and a dedicated team striving to meet customers’ expectations, ensuring outstanding results.
Quattro’s high profile client list includes well-known restaurant chains and thriving start-up businesses ripe for acquisition by global brands. The business offers a tailor-made service for restaurants, including chains and individual outlets.
Product briefs are often detailed but at times less defined, providing Quattro with the welcome challenge of working from a blank canvas. When assistance is required with themes and ideas from the outset, the Quattro team delights in working in tandem with the customer to conceive creative and workable menu and product ideas from scratch. Whether formulating concepts in tune with an existing theme, or designing a strategy from the beginning, Quattro blends creativity with practicality, to fulfil customers’ requirements.
After thorough consultation, Quattro sources the freshest and highest grade ingredients and takes them to the next stage – the manufacturing process. Once the menus and food have been produced, they are passed onto experienced distributors who take the finished product into outlets across the UK, Europe and Worldwide, as Quattro supply the United Nations in bases all over the world. Quattro labels all products under the customer’s brand, for onward sale as their own creation.
From flavours to finesse and from concept to check-out, Quattro offers a start to finish culinary solution. The extensive range of products and the company’s distinguished reputation, demonstrate the versatility and skill of the Quattro team.
Quattro’s development team relishes the challenge of meeting a brief, however nonspecific, developing menus and products for customers across a variety of culinary genres and price points. From authentic international cuisine, to products with a longer shelf-life, Quattro’s chefs retain vibrant flavours without compromising on definitive requirements, including low-salt; low calorie; additive and preservative free products. Skill and flexibility are the key features of Quattro’s ethos and ensure a finished product meeting an array of requirements.
All of Quattro’s products are made to the highest standards and are produced in a totally nut-free, state of the art kitchen, whilst retaining the fullest flavours through traditional cooking methods. All fresh meat is UK sourced and proudly carries the Red Tractor logo.
Leaders in the high street chain market, Quattro offers a service of the highest quality, versatility and convenience.