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Home / Blog

4th January 2023

2023 Food Trends

dates

What excites you about 2023? The new year is upon us, and we’re all hoping for a ray of much-needed light. What do you think Team Quattro is most looking forward to this year? You guessed it – food of course – but which trends are on the horizon? What should we expect in this… Read More

Filed Under: News Articles Tagged With: 2023 food trends, food trends

13th December 2022

Calling professional chefs – Quattro can make your life easier! 

Chef in the kitchen cooking

Are you a professional chef in a busy kitchen? Is your workplace getting more frenetic as we get deeper into holiday season? Are you always looking for convenient and time saving products? Quattro Foods is here to help! We play a central role in the hospitality industry by providing food products that save you and… Read More

Filed Under: News Articles Tagged With: bespoke food producer, bespoke food supplier, bespoke supplier, chefs, hospitality industry, professional chefs

23rd November 2022

The rise of ‘dark kitchens’

dark kitchen delivery service

At Quattro Foods we like to stay ahead of the curve. We follow trends in the food and hospitality sectors closely, to understand customers’ changing needs. We’re living in turbulent times and our industry is vulnerable to shifts in global events, and as a result there’s a new kid on the block. Innovation and flexibility… Read More

Filed Under: News Articles Tagged With: dark kitchens, the rise of dark kitchens

1st November 2022

Quattro celebrates the shift to ‘premium convenience’

two women cooking

We’ve always been huge fans of the humble fusilli and the regular grain of rice. These staples form the bedrock of the menu plans which feature our scrumptious sauces and accompaniments. But you, our lovely consumers, are becoming more discerning and standards of the most basic store-cupboard essentials are sky high – and, as always,… Read More

Filed Under: News Articles Tagged With: home cooking, premium convenience

26th October 2022

Feeding the kids at Quattro

little girl eating at restaurant

For families who fancy going out for lunch with the whole crew in tow, there’s plenty of choice. Most restaurants cater for little ones these days and pubs are welcoming to all the family and often design menus especially for children. So there’s no excuse for leaving them in with a babysitter – families can… Read More

Filed Under: News Articles Tagged With: bespoke food producer, bespoke food production, childrens menu, Food Manufacturing, menu development, menu solutions

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Recent Posts

  • Quattro celebrates Vegetarian Week
  • Plant based or vegan – what’s the difference?
  • Are pizza ovens the next big thing for outdoor eating?
  • Quattro marks Allergy Awareness Week
  • Celebrating International Hamburger Day
  • Quattro celebrates World Fair Trade Day
  • Going dough crazy for Sourdough Bread Day
  • Quattro marks World Health Day
  • Quattro hopped to it this Easter!
  • Quattro celebrates World Idli Day
  • Quattro welcomes seasonal fruit and veg
  • Happy British Pie Week, love Quattro
  • Quattro Celebrates Cook a Sweet Potato Day!
  • Quattro leans into Fat Thursday
  • Team Quattro’s New Years resolutions
  • Quattro marks Food Diversity Day
  • Bringing joy to Dry January!
  • Quattro celebrates warming winter fare for Slow Cooking Month
  • Christmas across the world
  • Quattro celebrates Gravy Day
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  • Quattro Foods Ltd
  • 8 The Nelson Centre
  • Portfield Road
  • Portsmouth
  • Hampshire
  • PO3 5SF
T: +44 (0)23 9262 0020 T: +44 (0)23 9262 0021 E: info@quattrofoods.co.uk

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