Next up to share what it is like to work at one of the UK’s leading food manufacturers and suppliers, is Mark Smith. Under the spotlight as we enter the last month of the year, Mark shares a detailed account of life in the Finance Department here at Quattro Foods. Over to you Mark! Q…. Read More
Working at Quattro Foods – A Day in the Life of a Purchasing Manager
This month our fly-on-the-wall blogging takes us to the Quattro Foods office where Purchasing Manager, Steve Lock, tells us about life in the food manufacturing industry. Q. Please can you describe your role at Quattro Foods. Some of my tasks at Quattro Foods include finding the best possible prices for the ingredients and packaging that… Read More
Quattro Celebrates National School Dinners Week
From 12th-16th November the Quattro Foods team will be celebrating National School Dinners Week, alongside the UK’s parents, guardians, teachers and eternally hungry students. We love feeding our nation’s kids and are completely dedicated to ensuring they eat well so that they can learn well. They are our future leaders after all! In this blog… Read More
Quattro Foods Celebrates World Vegan Day
Let the celebrations begin – it’s World Vegan Day on November 1st. A day of recognition for those amongst us who shun any and all animal products. Veganism is not just about diet, it’s an ideology. The philosophy behind veganism is that eating, wearing or manufacturing with anything that comes from an animal is strictly… Read More
Quattro Foods takes ambient products to the next level
Ambient food? For those of you new to the Quattro Foods blog, or even for our regular readers, here’s a recap of the what, why and how of ambient foods. What? These are food products with longer shelf lives that can be used as part of menu plans or other foods. Why? They are designed… Read More
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