The team at Quattro Foods in Portsmouth are always faced with the hard task of resisting some of the scrumptious food that has been produced in our busy kitchens. With the summer holidays around the corner, we are all being particularly mindful about the food we eat, which has got us thinking about healthier, low… Read More
Taste of summer: sun dried tomatoes and nut-free pesto
At Quattro’s food production factory in Portsmouth, Hampshire, when we think of summer, we think of al fresco dining (if the weather permits!), a glass of Pinot at hand and Mediterranean flavours tickling our taste buds. In preparation for summer, Quattro Foods development chefs have started creating light and delicious products that will compliment a… Read More
Get stuck into our sticky, seasonal fruit pie fillings
There is nothing more wholesome and warming than a fruit pie, especially when the fruit is in season and at its optimal flavour and freshness. At Quattro Foods in Portsmouth, Hampshire, our development team have been concentrating on manufacturing fruit pie fillings, ensuring that they can be used for the perfect end to a meal… Read More
Quattro’s tasty summer soups
With summer just around the corner, Quattro Foods development team in Portsmouth, Hampshire are looking forward to start manufacturing tasty summer soups, which can be the star of your starter menu or a wholesome main course. To celebrate the upcoming British summer, whatever the weather, our chefs will ensure that the freshest ingredients are used… Read More
Food and Fundraising at Isabelle’s Jazz Concert
On Friday the 10th of March, Quattro Foods attended and supplied the catering for Isabelle’s fundraiser; a spring jazz concert that raised money for Isabelle’s place on the World Challenge that will be taking place in Romania. It was a great night for all involved with some fantastic jazz entertainment at the Churcher’s College Assembly… Read More
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