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14th October 2021

Is our industry recovering? Quattro Foods reflects on the post pandemic landscape

truck on the road

We are not quite on the other side of Covid, but we’re getting there, slowly. It’s been a rough ride for everyone and we’ve decided to share some honest truths about the state of play from the ever-optimistic, but equally fatigued, team at Quattro HQ.  The hospitality sector may be opening up but the truth… Read More

Filed Under: News Articles Tagged With: brexit, coronavirus, coronavirus challenges, covid-19, covid19, delivery drivers, hospitality food supplier, hospitality industry, hospitality recovery, lorry driver shortage, uk hospitality

24th June 2021

Should we be preparing for the next pandemic?

community spirit

What a year! It’s been a shocker. Apart from the unimaginable and tragic death toll, the pandemic has seen many of us struggling with related issues from losing work to closing businesses and from isolation to other serious mental and physical health problems. Covid-19 took us completely unawares and whilst NHS workers have done the… Read More

Filed Under: News Articles Tagged With: british food, coronavirus, covid19, hospitality food supplier, hospitality industry, hospitality recovery, hospitality sector, nutrition, nutritional food, obesity strategy, pandemic, vegan diet, vegan food, vegan food supplier

19th April 2021

Quattro supports the NHS

doctors and nurses in hospital corridor

#GetVaccinated #WearAMask #WFHIsHereToStay #AllZoomedOut What’s in a hashtag? A pandemic by any other name would still be a living nightmare. We have no idea what Shakespeare would have made of our modern-day word play but we like it. Actually we like this one best – #PandemicUpside – really? Is that a thing? Well, it is… Read More

Filed Under: News Articles Tagged With: bespoke food producer, bespoke food production, coronavirus, nhs, nhs food supplier, nhs menu development, nhs wales, soups for the nhs, supplying the NHS

9th April 2021

The return of eating out

Dish on the wooden table in outdoor restaurant

Fanfare at the ready. April 12th is nigh. Our favourite pastime is making a comeback. Thank you, a million times over to the amazing scientists and the NHS workers who have rolled out the Covid-19 vaccine so effectively that we can finally see light at the end of the tunnel. Restaurants and cafes across the… Read More

Filed Under: News Articles Tagged With: bespoke food producer, Bespoke Menu Creation, coronavirus, eating out, Food Manufacturing, food supplier, restaurant food supplier, sustainable food supplier, sustainable foods

31st January 2021

Quattro supports the rise of e-commerce for 2021

Paper with world map made of different aromatic spices as background

2021 is well and truly underway. It’s a new year and with the virus rampant and lockdown restrictions still firmly in place, nothing looks quite as bright as we’d hoped when we waved the wretched 2020 farewell. People are still falling sick, still losing their jobs and businesses are closing their doors across the country…. Read More

Filed Under: News Articles Tagged With: Ambient Foods, bespoke food production, bespoke sauces, bespoke vegan food, coronavirus, Development Chef, Food Development Team, food online, international food, menu development, veganism

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Recent Posts

  • Quattro celebrates Vegetarian Week
  • Plant based or vegan – what’s the difference?
  • Are pizza ovens the next big thing for outdoor eating?
  • Quattro marks Allergy Awareness Week
  • Celebrating International Hamburger Day
  • Quattro celebrates World Fair Trade Day
  • Going dough crazy for Sourdough Bread Day
  • Quattro marks World Health Day
  • Quattro hopped to it this Easter!
  • Quattro celebrates World Idli Day
  • Quattro welcomes seasonal fruit and veg
  • Happy British Pie Week, love Quattro
  • Quattro Celebrates Cook a Sweet Potato Day!
  • Quattro leans into Fat Thursday
  • Team Quattro’s New Years resolutions
  • Quattro marks Food Diversity Day
  • Bringing joy to Dry January!
  • Quattro celebrates warming winter fare for Slow Cooking Month
  • Christmas across the world
  • Quattro celebrates Gravy Day

CONTACT

  • Quattro Foods Ltd
  • 8 The Nelson Centre
  • Portfield Road
  • Portsmouth
  • Hampshire
  • PO3 5SF
T: +44 (0)23 9262 0020 T: +44 (0)23 9262 0021 E: info@quattrofoods.co.uk

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